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Single parent time savers (by JCSMTG)

 JCSMTG 
9-Mar-12 12:58 am
Tuna casserole: make mac and cheese from a box, before adding cheese mix add tuna, cream of mushroom, peas and/or corn. Add cheese mix, stir and serve :)

 

 

 
 
 JCSMTG 
9-Mar-12 2:20 am
Ranch chicken
Boneless skinless cuts, baking pan. Pinch of seas. salt per chicken, pinch garlic salt, coat in ranch seasoning, bake at 400

 

 

 
 
 autumnq20 (0)  (33 / F-M / New Jersey)
22-Mar-12 7:04 pm
Tell me more lol i love cooking but dont have the time to spend hours in the kitchen with an eight month old hip baby lol

 

 

 
 
 kellikel 
14-Apr-12 7:38 pm
Mexican casserole:spray baking dish with non-stick spray. Lay tortilla chips-push down slightly.Brown hamburger,drain grease,add taco season,can of refried beans, and salsa into hamburger. Cook a few then put on top of chips. Shredded cheese. Bake 350 until cheese melts. Top with whatever else you like.

 

 

 
 
 Ram318 
14-Apr-12 7:41 pm
@kellikel: Hmmm wonder if that wud be good if the burger was substituted with boneless shredded chicken?

 

 

 
 
 kellikel 
14-Apr-12 7:44 pm
In the crock pot : boneless skinless ckn brsts. Cut into peices. Into med. Mixing bowl put 1 small bbq sauce. 2tbsp worchestshire sauce. 1/2 cup italian dressing. 1/4 cup brwn. Sugar. I like to add diced onion(optional). Add onto chicken,mix. 6-8hrs low 4-6hrs high when finished i shred with forks. Yummo shredded chicken.

 

 

 
 
 kellikel 
14-Apr-12 7:46 pm
@ram i bet that would be just as good if not better. I also know buffalo chicken dip. Bake or in crock pot. Easy- peezy!

 

 

 
 
 kellikel 
14-Apr-12 7:48 pm
Love cooking. And with 5 kids. Anything thts yummy and saves time is right up my alley!

 

 

 
 
 nightwolf58 
4-May-12 10:18 am
I came up with this concoction late one night when there was little food in the freezer. 3 basic ingredients, frozen mac & cheese, hash brown patties and breakfast sausage or links, I microwave each seperately and layer each on a plate. Im sure a little broccoli or califlower mixed in would be good too. I always sprinkle the top with a little Bacon Salt.

 

 

 
 
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